Powder/Powder Dashi

This is the powder of plant-based powders that combines eleven kinds of vegetables.
When used as a nabe no dashi (pot for a pot), approximately.If you put one pack in a 400ml boiling water and cooked it in three to five minutes, it becomes a seasonable intensity in front of one to two people.When making three or four people, in addition to a pan and a pack of soy sauce, it is seasoned with salt and soy sauce, and is seasoned with sauce seasoned with pong vinegar, and so on.