Nabe dashi (10 packages) [Plant-based powder with 11 kinds of vegetables and mushrooms]

It is a plant-based powdered dashi that combines 11 kinds of vegetables and mushrooms.
If you use it as a hot pot dashi, aboutPut 1 pack in 400 ml of boiling water and simmer for 3-5 minutes to create a well-toned intensity for 1-2 people.

When making it for 3 to 4 people, in addition to a pack of pot dashi, it is lightly seasoned with salt or soy sauce, or if you eat it with ponzu etc. as a sauce, it will have a rich taste.

In addition, it is recommended to put noodles such as porridge, ramen and udon after the pot. The first pot is simple with dashi stock, the second pot is seasoned with ponzu, the third time is creamy with cheese and soy milk, the fourth time is a spicy pot with kimchi and soy sauce... it is fun to eat while enjoying the taste change.

(You can eat vegetables and mushrooms more deliciously by baking them in a frying pan and then in a pot!) ）

Of course, it is not only a hot pot, but also a delicious dashi even if you use it for soup or drink it as it is.